Do it. Make this. Any prepare to delve into the creamy, richness immediately. You will not be able to hold back. Just prepare ;)
Chocolate Fudge Pie (Minus the crust if you wish)
- 1 package silken or firm tofu, 12.3 oz
- 2 tsp cocoa powder
- 1 tsp vanilla extract
- 2 T nondairy milk....soy, almond, coconut, etc.
- pinch of salt
- 8-12 oz semi-sweet chocolate chips
- (optional) 2-3 T sweetener....honey, agave, stevia, etc.
- (optional) flavored liqueurs, extracts, flavoring
Melt the chocolate (microwave works fine). Add all ingredients to food processor, and blend until silky and smooth. Transfer to individual serving dishes, one giant bowl, a pie crust, mini pie crusts. Anything really.
Chill in refrigerator.
Enjoy! Or else.
Side note: No one will know you used tofu in this recipe. Seriously, you can't tell.
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